乳脂球表皮生长因子8(MFGE8)重组蛋白
Recombinant Milk Fat Globule EGF Factor 8 (MFGE8)
HMFG; MFGM; SED1; BA46; EDIL1; OAcGD3S; SPAG10; hP47; Medin; Lactadherin; Sperm Associated Antigen 10; Sperm Surface Protein hP47; Milk fat globule-EGF factor 8
[ PROPERTIES ]
Source: Prokaryotic expression
Host: E.coli
Residues: Cys73~Arg421
Tags: N-terminal His and GST Tag
Subcellular Location: Membrane, Secreted
Purity: > 90%
Traits: Freeze-dried powder
Buffer formulation: 100mMNaHCO3
, 500mMNaCl, pH8.3, containing 0.01% SKL, 5%
Trehalose.
Original Concentration: 200µg/mL
Applications: Positive Control; Immunogen; SDS-PAGE; WB.
(May be suitable for use in other assays to be determined by the end user.)
Predicted isoelectric point: 8.6
Predicted Molecular Mass: 69.4kDa
Accurate Molecular Mass: 69kDa as determined by SDS-PAGE reducing conditions.
[ USAGE ]
Reconstitute in ddH2O to a concentration of 0.1-1.0 mg/mL. Do not vortex.
[ STORAGE AND STABILITY ]
Storage: Avoid repeated freeze/thaw cycles.
Store at 2-8ºC for one month.
Aliquot and store at -80ºC for 12 months.
Stability Test: The thermal stability is described by the loss rate. The loss rate was determinedby accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and noobvious degradation and precipitation were observed. The loss rate is less than 5% within theexpiration date under appropriate storage condition.
[ SEQUENCE ]
[ IMPORTANT NOTE ]
The kit is designed for research use only, we will not be responsible for any issue if the kit wasused in clinical diagnostic or any other procedures.
特别提示:本公司的所有产品仅可用于科研实验,严禁用于临床医疗及其他非科研用途!