血小板反应蛋白解整合素金属肽酶19(ADAMTS19)重组蛋白

血小板反应蛋白解整合素金属肽酶19(ADAMTS19)重组蛋白

Recombinant A Disintegrin And Metalloproteinase With Thrombospondin 19 (ADAMTS19)

ADAM Metallopeptidase With Thrombospondin Type 1 Motif 19

[ PROPERTIES ]

Source: Prokaryotic expression. Host: E. coli

Residues: Tyr325~Pro686

Tags: N-terminal His-Tag

Tissue Specificity: Lung. Subcellular Location: Secreted, extracellular space, extracellular matrix. Purity: >95%

Traits: Freeze-dried powder

Buffer formulation: 100mM NaHCO3, 500mM NaCl, pH8.3, containing 1mM

EDTA, 1mM DTT, 0.01% sarcosyl, 5%Trehalose and Proclin300. Original Concentration: 200ug/mL

Applications: SDS-PAGE; WB; ELISA; IP; CoIP; Purification; Amine Reactive

Labeling. (May be suitable for use in other assays to be determined by the end user.)

Predicted isoelectric point: 5.8

Predicted Molecular Mass: 44.2kDa

Accurate Molecular Mass: 44kDa as determined by SDS-PAGE reducing conditions.

 [ USAGE ]

Reconstitute in 100mM NaHCO3, 500mM NaCl (pH8.3) to a concentration of0.1-1.0 mg/mL. Do not vortex. 

[ STORAGE AND STABILITY ]

Storage: Avoid repeated freeze/thaw cycles. Store at 2-8

oC for one month. Aliquot and store at -80

oC for 12 months. 

Stability Test: The thermal stability is described by the loss rate. The loss ratewas determined by accelerated thermal degradation test, that is, incubate theprotein at 37oC for 48h, and no obvious degradation and precipitation wereobserved. The loss rate is less than 5% within the expiration date under

appropriate storage condition.

[ SEQUENCE ]

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